Grocery Budget: Week 1

$120.00 a week.  Any extra rolls over throughout the month.  At the end of the month any extra goes into our vacation fund.  Budget includes eating out.

• 2 1/2 gallons of local dairy milk (plus bottle deposit): $9.98 (Whole Foods)
• 4 lbs ground beef: $17.96 (WF)
• .25 lbs wild rice: $1.56 (WF)
• 1.25 lbs fair trade organic cane sugar: $2.43 (WF)
• 1 package deli turkey: $5.99 (WF)

• 1 Dozen Free-Range Eggs: $3.50 (Farmer's Market)
• 2 scoops cinnamon: $2.00 (FM)
• 1 scoop granulated garlic: $1.00 (FM)
• 1 scoop smoked paprika: $1.00 (FM)
• 1 turnip: $0.50 (FM)
• 3 lbs bananas: $1.00 (FM)
• 1 loaf fresh brioche bread: $7.00 (FM)

• Picnic Lunch from Quiznos: $13.08 

• Loaf local bread (although white and fluffy and not very good for us): $2.59 (McGonigal's - small, local family owned grocery store)
• Block of cheese: $3.99 (MG)
• Bag of shredded cheese: $2.99 (MG)
• Blue Sky soda (6-pack): $3.99 (MG)
• Whole Chicken: $5.67 (MG)

Tax: $7.69

Total spent so far: $90.92
Amount left: $29.08